Masala Grill&Bar Restaurant
The restaurant reveals the secret of eastern cuisine by the combination of traditional Iberian Peninsula’s recipes and European tastes.
Dishes are prepared by the Indian cooks. The specialities of Masala are: traditional podpłomyki (a simple kind of flat bread), meats, fish grilled in the coal furnace and home-made cheeses.
Masala Grill&Bar offers a special menu for children, coctail bar, Xpress lunch, the organization of private parties and family weekends within which the youngest guests may play in a specially arranged playing area with a professional guardian.